December 9, 2014
The annual Cast Iron Cook-Off® returns to the Charleston, WV Marriott January 30-31, 2015. By incorporating events for professional chefs, amateur cooks, culinary students, and the general public, the cook-off becomes a fun weekend focused on the best in contemporary Appalachian cuisine.
Are you interested in growing and marketing one of the most highly sought after agricultural crops for Ohio’s rapidly expanding craft brewing industry? Brad R. Bergefurd, director of OSU South Center (Research Farm) in Piketon, Ohio has announced the second annual Ohio Hops… Continue Reading…
December 5, 2014
Five Jackie O’s barrel-aged specialties in 22 oz. bottles went on sale Saturday, December 6, and quickly sold out. And around these parts, it’s a big deal. The limit for each this year was one bottle. A couple of years ago… Continue Reading…
