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AppalachiaCraft Beer

Aecern, sours, saison and sun

Athens, Ohio — Last fall when the guys at Little Fish Brewing purchased a 930-gallon white oak foeder, their ultimate goal was to establish a sour beer program in the style of breweries in West Flanders, Belgium. On one level, a foeder… Continue Reading…

AppalachiaRoad Trips

Wicked Weed Brewing to expand with new barrel house and sour program

The state of sour beer made in the Appalachian region keeps getting sweeter. A nice chunk of that betterment can be attributed to Wicked Weed Brewing Company. 

Green Man Brewery expansion

AppalachiaRoad Trips

Green Man Brewery expansion opens

Asheville’s Green Man Brewery will hold the grand opening of its new  tasting room and brewery expansion on March 17. The large expansion project is located next door to the current location on Buxton Avenue in the South Slope district.