008 – How Ron Cole took a meat market to craft beer fame
February 5, 2020
Around the Charleston and Kanawha County area, just about every craft beer fan is also a big fan of Ron Cole. Ron’s popular West Virginia Brick Oven Bistro offers 30 taps of the most luscious craft brews you’ll find in the area. WV Beer Roads visited Ron to find out how he got into beer and to learn how he took a butcher shop and morphed it into this special craft beer retailer. And the signature island music always flows at the Brick Oven Bistro. Hear the complete story in Episode 008 of WV Beer Roads podcast.
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