Last Friday’s in-your-face sour beer festival in Huntington gave local beer fans all they could ask for. If you need evidence that West Virginia’s beer festival scene is maturing, this is it.
The state of sour beer made in the Appalachian region keeps getting sweeter. A nice chunk of that betterment can be attributed to Wicked Weed Brewing Company. Continue reading “Wicked Weed Brewing to expand with new barrel house and sour program”
In late 2012 Wicked Weed Brewing introduced the world to Black Angel, its sublime black sour ale aged six months in bourbon-barrels with tart cherries. It was an immediate hit.
Fifteen batches and two years later, the brewery says the success of Black Angel Cherry Sour has inspired a whole series of “Angel” sours. Red Angel, Gold Angel, White Angel, and The Angel of Darkness will be released throughout 2015 as a unique and limited series of sours. Continue reading “Wicked Weed sours for all seasons”