Wicked Weed sours for all seasons

Funk-samples

In late 2012 Wicked Weed Brewing introduced the world to Black Angel, its sublime black sour ale aged six months in bourbon-barrels with tart cherries.  It was an immediate hit.

Fifteen batches and two years later, the brewery says the success of Black Angel Cherry Sour has inspired a whole series of “Angel” sours. Red Angel, Gold Angel, White Angel, and The Angel of Darkness will be released throughout 2015 as a unique and limited series of sours. Continue reading “Wicked Weed sours for all seasons”